The laziest pizza on a loaf - ReCiPes


  • sausage
    300 g
  • hard cheese
    250 g
  • tomatoes
    2 PC.
  • loaf
    1 PC.
  • mayonnaise
    4 tbsp
  • ketchup
    4 tbsp
  • greenery

BatonSausageTomatoesHard cheeses


  • Cut the loaf into slices, grate the cheese with sausage, mix them with ketchup and mayonnaise into a homogeneous mass. Put the resulting mass on slices in a thick layer, cover with tomato slices.
  • Transfer the laziest pizza to a greased baking sheet, bake for about a third of an hour in an oven preheated to 180 degrees, serve hot.

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