Vegetable rice with mushrooms in multivarku - ReCiPes

Vegetable rice with mushrooms in multivarku

The peculiarity of this meatless meals is that for its preparation is used unpolished rice. But unpolished rice is the healthiest of all the types of rice that offers us a trade network. It has absolutely all the elements, vitamins, fats and proteins, which are necessary to man.

  • Rice unpolished 1 glass
  • Carrots 1 PCs
  • Onion 1 PCs
  • Fresh mushrooms 200 g
  • Olive oil refined 3 tbsp
  • Garlic 3 cloves
  • Ground black pepper 1/3 tsp
  • Salt 1 tsp
  • Parsley 1 the beam
  • Water 300 ml

  • How do we cook vegetable rice with mushrooms in a slow cooker? To begin with, of course, have to wash the rice in several waters. The water poured in a bowl of rice, should be left blank. Without debris, dust and insects.
  • Pour into a bowl multivarki olive refined oil and put the program “Cooking” for 25 minutes. After 5-7 minutes, when the oil heats up, throw chopped onion, a couple of minutes – slices of cleaned and chopped carrots. After another 3 minutes – slices of mushrooms. Stir fry all the contents of the bowl until you hear a signal multivarki about the end of the roasting process.
  • Now spread the Cup of washed brown rice, ground black pepper, salt, minced garlic. Pour water, stir and close the lid multivarki.
  • Included for the preparation of our meals program “Porridge”.
  • Cooked rice mix directly in the bowl and place in the plate. You can decorate with a sprig of parsley, you can chop fresh vegetables. Save energy, good mood and Bon appetit!

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