Ovens of chicken in a cheese sauce
2 min read
- Discard the chicken fillet and chop finely. Add to it finely chopped onions, salt and ground pepper, drive a raw egg. Mix the mass well, form small balls.
- Grease the baking dish with cream, put the balls, they can be rolled in flour. Oven at a temperature of 180 degrees for 10-15 minutes.
- To prepare the filling, grate hard cheese, add crushed garlic and cream. Pour each chicken ball with ready-made sauce and put in the oven for another 15–20 minutes.