You will need
Dressing for asparagus in Korean from Sen Soy Premium
1 piece (80 g)
Dried asparagus soy Sen Soy Premium
1 – 2 PCs.
1 – 2 slices
Soybean boiled asparagus soaked in warm water for 4 hours.. Then drain off the water and cut into small cubes (length 1.5-2cm)
Celery cut into thin strips, also cut and a cucumber, garlic, finely shinkuem.
Mix the chopped vegetables and soy asparagus in a deep bowl. Fill branded gas station brand Sen Soy Premium, all mix thoroughly. Cover with a lid or cling film and leave to stand for about 2H.
When serving, decorate with chopped greens.