Japanese salad with salmon - ReCiPes

You will need

  • Soy sauce from Sen Soy Premium

    3-4 tbsp

  • Lemon juice

    2-3 tbsp

  • Vegetable oil

    3-4 tbsp

  • Ginger root

    2*2*2 cm

  • Light-salted salmon

    100 g

  • Avocado

    1-2 PCs

  • Arugula salad

    50 g

  • Radish

    4 PCs

  • White pepper

    pinch

  • 1.

    Salmon cut into thin small petals. Ginger root peel , grate on a fine grater, mix with the fish.

  • 2.

    Avocado peel, cut into large slices. Radishes cut into very thin circles.

  • 3.

    Mix in a bowl the soy sauce brand Sen Soy Premium, lemon juice, vegetable oil, spices.

  • 4.

    Mix ingredients with a spatula and sbryzgivaem sauce.

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