Corn, Celery and Egg Salad - ReCiPes
Corn, Celery and Egg Salad

Ingredients

How to Make Corn, Celery and Egg Salad

With each holiday, it’s harder to surprise guests with an interesting salad. So many variations of ingredients have been tried. But all I want is that each time the salad was not like the previous one. This time I just have a crazy set of components – try to cook!

Step by step recipe

1

Done
  • Recipe photo - Corn, celery and egg salad - step 1

1. Drain the water from the corn, pour into a saucepan.

2

Done
  • Recipe photo - Salad of corn, celery and eggs - step 2

2. Cut salami and sausages into cubes.

3

Done
  • Recipe photo - Corn, celery and egg salad - step 3

3. Cut the olives into four parts, if large and in half – if small.

4

Done
  • Recipe photo - Salad of corn, celery and eggs - step 4

4. Wash, peel and grate celery root on a coarse grater.

5

Done
  • Recipe photo - Corn, celery and egg salad - step 5
  • Recipe photo - Corn, celery and egg salad - step 5

5. Hard-boiled eggs. Cool and peel. Cut into cubes.

6

Done
  • Recipe photo - Corn, celery and egg salad - step 6

6. Wash the tomato and cut into cubes.

7

Done
  • Recipe photo - Corn, celery and egg salad - step 7
  • Recipe photo - Corn, celery and egg salad - step 7

7. Put all the ingredients in a pan, season with mayonnaise.

8

Done
  • Recipe photo - Corn, celery and egg salad - step 8

8. The salad turns out to be bright both in taste and in appearance.

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