Chocolate Dough Sticks - ReCiPes

Chocolate Dough Sticks

Such sand sticks
dough can be cooked almost every day. Shortcrust pastry is soft, crumbly.
Cookies can be made not only in the form of sticks. Especially handy if you have
There is a set of cookie cutters.

  • Chicken egg 1 PC.
  • Chicken egg 1 PC. for lubrication
  • Granulated sugar 4 tbsp
  • Wheat flour 1,5 cups
  • Salt 1/4 tsp
  • Butter 100 g
  • To decorate:
  • Black chocolate 100 g
  • Cow’s milk 2 tbsp

  • How do we make wonderful sticks of chocolate shortcrust pastry? To do this, we will need dry ingredients – sugar, flour and salt. As well as a chicken egg and butter. We will decorate with melted dark chocolate, slightly diluted milk.
  • Chocolate Dough Sticks
    We take out the butter a little earlier from the refrigerator to make it soft. We spread it, already softened, in a bowl. There we send a chicken egg and wheat flour.
  • Chocolate Dough Sticks
    We knead very tender dough from these ingredients and leave it in a plastic wrap in the refrigerator for 30 minutes. In this case, it will be softer and more elastic.
  • I would like to draw your attention to that moment (from my own experience) that even if you measure the components exactly according to the recipe, the dough can turn out to be either dry or liquid. Flour of different quality, the size of eggs, filling tablespoons and teaspoons can lead to an unexpected consistency. This can be corrected by adding flour if the dough is liquid. And so that the dough does not turn out to be dry, you need not to use the dry mixture all at once, it is better to leave some part to complete the kneading.
  • Chocolate Dough Sticks
    We put baking paper in a baking dish, grease it with refined vegetable oil. Roll out the dough into sausages 1 cm thick and cut into sticks 10 cm long. Put in the form.
  • Preheat the oven to 180 degrees in advance. Grease the sausages with yolk and put the mold in the oven for 15 minutes. Then we get it, remove the cookies on the dish.
  • Chocolate Dough Sticks
    Cooking chocolate for decoration. Melt it in a water bath, then add 1-2 tablespoons of milk so that it is a little more liquid. When the mixture cools down a bit, pour it over our cookies.
  • Chocolate Dough Sticks
    These are the delicious, pretty women. Have a nice tea party and good mood!

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