Just a quick cake with cocoa
2 min read
- Beat with sugar and egg with a mixer, add cocoa, add flour and starch with baking powder, knead a relatively thick dough, pour in butter, milk, and knead thoroughly again.
- Fill the prepared and greased form with dough, bake in the microwave at maximum power for about 3 minutes.
- Ready cake biscuit for “Quick” cake with cocoa cut lengthwise into two layers, soak in whipped sour cream and sugar, layered with chopped strawberries, decorate the top of the cake to your liking.